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THE PROJECT "GASTRONOMIC BOOTCAMP" HAS STARTED
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MEETING AT CAUCASUS UNIVERSITY WITHIN THE FRAMEWORK OF THE "GASTRONOMICAL BOOTCAMP" PROJECT - JULY 13
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THE EVENT OF THE "GASTRONOMIC BOOTCAMP" PROJECT - JULY 14
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THE LAST TRAINING WAS HELD WITHIN THE FRAMEWORK OF THE "GASTRONOMIC BOOTCAMP" PROJECT
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Project "Gastronomic Bootcamp" - third intake
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“Chef Fair”
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Luis Arrufat's lecture - Gastronomic trends in the sweet world
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Final meeting of the project - "Gastronomic Bootcamp"
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